Himalayan Sherpa Cuisine

Vegetable Samosa

Deep-fried patties stuffed with spices, potatoes, and peas. Served with tamarind sauce.

Papad

Baked crispy thin lentil wafers. Served with mint chutney.

Vegetable Pakora

Onion, spinach, and cabbage, cooked with Himalayan spices, and herbs. Served with mint chutney.

Chicken Chhoila

Chicken breast marinated with Himalayan sauce, bell pepper, onion, and green onion, cooked in a clay oven with Himalayan spices.

Lamb Chhoila

Lamb marinated with Himalayan sauce, bell pepper, onion, and green onion, cooked in a clay oven with Himalayan spices.

Daal Soup

Mixed lentils cooked with Himalayan spices and herbs.

Himalayan Sherpa Salad

Organic mixed greens, cucumber, tomatoes, and carrots, with Himalayan dressing.

Sadae Ko Aloo Ra Kakra

Cucumber, potatoes, green peas, and marinated Himalayan style.

Himalayan Sherpa Vegetable Soup

Cauliflower, zucchini, lentil, and onion cooked with Himalayan spices, and herbs.

Himalayan Sherpa Chicken Soup

Boneless chicken, vegetables, and lentils cooked with Himalayan spices, and herbs.

Saag Aloo

Potato and paste spinach cooked with onion, tomato, and Himalayan spices.

Lamb Tikka Masala

Marinate boneless lamb pieces cooked in the tandoor oven and simmered in thick creamy curry Himalayan sauce.

Ram Torya

Bhindi darker. Fresh okra and strips of onion sauteed with special herbs and spices.

Himalayan Balti

Assorted pieces of chicken breast, lamb, shrimp, and mixed vegetables (paneer and tofu) cooked with specially prepared sauce made of different Himalayan herbs and spices.

Aloo Gobi

Potatoes and cauliflower with onion and tomato sauce with Himalayan spices.

Aloo Bhanta

Eggplant and potatoes cooked in Himalayan-style curry sauce.

Aloo Matar

Green snow peas and potato cooked with onion and tomato base sauce.

Nawaratan Korma

Vegetable coconut curry. Mixed vegetables, tofu, and paneer cooked with coconut, cashew, raisin, and Himalayan sauce, and spices.

Lukshya Ko Masu

Boneless lamb cooked in a clay oven prepared with special Himalayan sauce and spices.

Lamb Korma

Boneless lamb cubes cooked with coconut, cashew, raisin, and Himalayan sauce.

Macha Ko Tarkari

Salmon fish filets are cooked in a Himalayan special sauce with different herbs and spices.

Fish Tikka Masala

Filet salmon cooked with the gravy of tikka masala Himalayan sauce.

Shrimp Saag

Shrimp cooked in tomato and onion gravy with spinach.

Shrimp Tikka Masala

Shrimp cooked with the specialty prepared with tikka masala Himalayan sauce.

Shrimp Chilly

Pan-fried jumbo shrimp sauteed with strips of onion, bell peppers, and tomato with a tangy flavor.

Chicken Tikka

Boneless chicken breast marinated with special herbs, and spices along with yogurt then baked to perfection in the tandoor oven, and served to sizzle with onion, bell pepper, cabbage, and carrot.

Chicken Tandoori

Chicken with bone marinated in yogurt and spices, broiled in the tandoor oven, and served to sizzle with sauteed onions, bell peppers, cabbage, and carrot.

Lamb Boti Kabab

Lamb cubes marinated in yogurt and spices, broiled with Himalayan spices, and served to sizzle with carrots, cabbage, and onion.

Salmon Tandoori

Salmon marinated in yogurt and spices, broiled with Himalayan spices served to sizzle with carrots, cabbage, and onion.

Shrimp Tandoori

Jumbo shrimp marinated in yogurt and spices, broiled in the tandoor oven, and served to sizzle with sauteed onion, cabbage, carrot, and bell pepper.

Paneer Tikka Masala

Homemade cheese cubes cooked with special tikka masala sauce.

Mushroom Tikka Masala

Stir fry with mushrooms cooked in a special Himalayan sauce with herbs and spices.

Malai Kofta

Mashed homemade cheese potatoes, nuts, and spices combined together to make balls made of kofta, and then cooked with a specially prepared sauce of nuts, cream, tomato, onion with Himalayan herbs, and spices.

Kerau Panner

Mattar paneer. Homemade cheese cubes with green peas are cooked in a gravy of onion and tomatoes along with herbs and spices.

Palak Paneer

Minced spinach with homemade cheese cubes in a light creamy sauce along with herbs and spices.

Vegetable Biryani

Mixed veggies and homemade cheese, tofu cooked in Himalayan spices with cashew, raisin, and basmati rice served with raita.

Daal Tadka

Mixed lentils cooked with Himalayan spices and herbs.

Chana Masala

Chickpeas cooked with special herbs and spices in Himalayan gravy sauce.

Tofu Tikka Masala

Stir-fry with tofu cubes cooked in a special sauce with Himalayan herbs and spices.

Paneer Chilly

Homemade cheese sauteed with onion, tomato, and bell pepper, and cooked with Himalayan sauce.

Chicken Tikka Masala

Marinated boneless chicken breast cubes cooked in a special creamy sauce with herbs and spices.

Butter Chicken

Boneless chicken cooked in onion and tomato gravy with Himalayan spices.

Chicken Chilly

Pan-fried marinated chicken strips with bell pepper and onion, and cooked with Himalayan sauce.

Kukhura Ko Masu

Boneless chicken cooked in onion and tomato gravy with Himalayan spices.

Chicken Vindaloo

Boneless chicken breast cooked in special gravy sauce with herbs and spices.

Kukhura Ra Bhanta

Diced eggplant and cubes of boneless chicken cooked with exotic spices - Nepalese style.

Chicken Korma

Boneless chicken breast cubes cooked with coconut, cashew, raisins, Himalayan sauce, and spices.

Chicken Saag

Premium chicken paste spinach cooked with onion, tomato, and Himalayan sauce.

Karahi Chicken

Boneless chicken and fresh bell peppers, sliced onions, tomatoes, and curry cooked in a karahi wok.

Achari Chicken

Premium chicken cooked with sauteed onions and bell peppers with pickle flavor Nepalese style.

Shrimp Biryani

Shrimp cooked with cashew, raisin, and basmati rice with a mix of special herbs, and spices with raita.

Lamb Tarkari

Boneless lamb pieces are cooked in a Himalayan special sauce with different herbs and spices.

Lamb Vindaloo

Premium lamb cooked in gravy tomatoes and onions, vinegar, and chili.

Lamb Saag

Boneless lamb pieces cooked with spinach along with different herbs and spices.

Himalayan Biryani

Vegetables, paneer, tofu, and tandoor baked lamb, chicken, and shrimp cooked with the spices of Himalayan then mixed with cashew, raisin, and basmati rice served with raita.

Vegetable Momo

8 pieces. Steamed dumplings filled with minced cabbage, spinach, cashews, nuts, paneer, onion, cilantro, green onion, and spices served with Himalayan sauce.

Chicken Momo

8 pieces. Steamed dumplings filled with minced chicken, onion, cilantro, and spices served with Himalayan sauce.

Garlic Cilantro Naan

Traditionally baked bread with garlic and cilantro.

Basmati Rice

Plain Naan

Traditionally baked bread in the tandoor oven.

Aloo Paratha

Garlic Herbal Naan

Naan with fenugreek, oregano, and other Himalayan spices.

Mixed Pickles

Mango Chutney

Badami Naan

Cashew, almond, raisin, cherry, and fennel seeds stuffed bread, baked in a tandoor oven.

Onion Naan

Flatbread with chopped onion and other spices.

Roti

Raita

Homemade yogurt with cucumber, carrot, mint, and spices.

911 Sauce

Very spicy Everest Himalayan sauce.

Gulab Jamun

Kheer

Rice pudding.

Mango Kulfi

Pistachio Kulfi

Soft Drinks

Mango Lassi

Plain Lassi

Sweet.

Sparkling Water

Chiya

Nepalese hot tea made with milk.

Juice

Apple or orange.

Iced Tea